

Interested in cooking with gleaned fruit from Seattle’s urban orchards? Check out our recipe list for ways to bake, jam, pickle, and dry fruits found growing in our community. If you join as a City Fruit member, you’ll be part of our Member Baker’s Club! Whenever we have excess fruit during the harvest season, you’ll receive an email with an invitation to pick some up from our office (while supplies last).
Drying & Preserving
Jams & Jellies (recipes to come soon!)
Baking (recipes to come soon!)
• Pumpkin Flan with Candied Seeds
Fruit Entrees (recipes to come soon!)
Want to share a recipe? We welcome new recipe submissions to [email protected].